Bread Machine Pizza Dough Recipe All Purpose Flour

Place the water olive oil sugar and sea salt in the the bread pan of the bread machine.

Bread machine pizza dough recipe all purpose flour.

Favorite bread machine pizza dough recipe out of the several that i have tried so far. Let stand until bubbles form on surface. When cycle is complete preheat oven to 450 degrees. Knead the dough lightly sprinkling more flour as needed on the counter until it s no longer sticky and very smooth 10 to 12 minutes.

It also make fabulous bread sticks so there is also that option. In a large bowl whisk 3 cups flour salt remaining 1 teaspoon sugar and if desired dried herbs. Don t over knead the dough. In a small bowl mix warm water and 1 teaspoon sugar.

Using your index finger make a well in the top of the flour and add the yeast to it. Once firm remove from oven and top as desired. Turn the dough out onto a lightly floured surface. Add yeast and whisk until dissolved.

I like to add 3 tbl parm cheese 2 tbl italian seasoning 1 tbl plus of garlic powder. 3 cups all purpose flour 1 teaspoon minced garlic teaspoon dried oregano. What is very handy is to up the recipe servings to 30 for my bread machine at the end of the dough setting i make 5 dough balls. Let sit in a warm spot until doubled in volume and proceed with desired bread or pizza recipe.

Roll the dough out into desired shape and thickness on a lightly floured surface. One for the family for the night for pizza then i make 4 balls of dough and cover them tightly with saran wrap and place in freezer. This will take about an hour using instant yeast or 90 minutes using. Set the machine for pizza dough according to the manufacturer s instructions and process through the cycle.

Place in bread machine and set the cycle to dough cycle. In the bread pan of an electric bread machine combine in this order the warm water olive oil salt flour and yeast. 2 c flour i like to use bread flour but all purpose and even a combination of ap and wheat flour works 1 tbls butter softened. Punch down the dough and divide.

When making any type of bread machine dough always add the wet ingredients first and the dry ingredients last. Add the all purpose flour 00 flour and semolina. Transfer dough to a deep container and cover. It should hold together but can still look fairly rough on the surface.

Punch down the dough. Transfer the dough to a lightly floured work surface. This recipe makes 1 pizza so i usually double it so we can have leftovers. To make pizza up to 24 hours later skip to step 5.

Place the dough in a lightly greased bowl cover the bowl and allow it to rise till it s very puffy. We really enjoy this pizza dough recipe and i know you will too. Pizza sauce olive oil oregano sugar all purpose flour cheese and 5 more bread machine challah salad in a jar water bread machine yeast large eggs sugar oil salt salt and 3 more. To make pizza now.

Poke the dough with a fork all over and put it on the preheated pizza stone for 5 minutes. I have used it many times.